Meatloaf

My meatloaf recipe has changed over the years.  This is the latest and greatest.  What makes it the greatest?  BACON!

Here are the ingredients:

2 pounds ground beef
1/2 cup diced onions
Salt - 1 teaspoon
Pepper - 1 teaspoon
1 cup breadcrumbs
2 eggs
Chopped parsley - 1/4 cup
5-7 strips of bacon
1/2 cup Parmesan cheese
2 tablespoons Worcestershire sauce
2 tablespoons A-1 sauce
Garlic sauce - 1 teaspoon

Mix all of the ingredients together and shape into a loaf.  Put it on a baking sheet.

For the sauce:

1 cup tomato sauce
1 cup ketchup
1/4 cup brown sugar
3 tablespoons Worcestershire sauce
2 tablespoons A-1 sauce
1 teaspoon dry mustard


Mix those ingredients together and pour over the meatloaf.

Cover the meatloaf with strips of bacon.............

Put in an oven and bake 45 minutes at 350 degrees.  I like my bacon crispy so I kicked up the oven at the end and let it crisp up.

Enjoy!

This recipe is listed on Weekend Potluck